ბოტანიკა / Botanica
Feverfew

Feverfew

Tanacetum parthenium

Other names: Feverfew

Edible plant
European

This plant carries serious safety risks. All information is for educational reference only.

Safety information

Toxicity: No serious effects reported; nausea, bloating, GI symptoms. Chewing fresh leaves can cause mouth ulcers/irritation; topical contact can cause dermatitis. | Generally mild. Modern: chewing fresh leaves can cause mouth ulcers/oral irritation; contact dermatitis (Asteraceae); abrupt discontinuation may cause rebound symptoms. | Mild — chewing fresh leaves can cause mouth ulcers; rare allergy. | May cause allergic response in Asteraceae-sensitive people; fresh leaves can cause mouth ulcers in susceptible people.

Contraindications: Ragweed/Asteraceae cross-allergy. Do NOT use in pregnancy (uterine-contraction concern). Stop >=2 weeks before surgery (slows clotting). Abrupt discontinuation after long use may cause rebound headache (post-feverfew syndrome). | None specified by source. Listed as an emmenagogue. Modern: avoid in pregnancy and in Asteraceae allergy. | Avoid in pregnancy; do not use with warfarin/blood thinners. | Should not be used in pregnancy (stimulant action on the uterus).

Interactions: May interact with anticoagulants/antiplatelets and some migraine medications. | None specified by source. Modern: may affect platelets - caution with anticoagulants/antiplatelets. | Warfarin and other anticoagulants (contraindicated). | Theoretically may interfere with aspirin and other anticoagulant medications.

Pregnancy & breastfeeding: Do NOT use in pregnancy (uterine-contraction/abortifacient concern). | Avoid (emmenagogue) (modern). | Avoid in pregnancy. | Should not be used in pregnancy (uterine stimulant).

Evidence level

Clinical

Supported by clinical trials in humans.

Preparations

This plant carries serious safety risks. All information is for educational reference only.

other · leaf

Part used: leaf

Traditional use: Traditionally eaten to prevent migraine.

How to prepare (traditional): Fresh leaves are eaten, traditionally on a piece of bread.

Dosage note (descriptive only): To prevent migraine, 2-3 leaves daily.

Reference only — not a dosage instruction

Evidence:Traditional (systematized)
tincture · aerial parts

Part used: aerial parts

Traditional use: Long-term migraine prevention.

How to prepare (traditional): A tincture is made from the aerial parts.

Dosage note (descriptive only): For long-term migraine prevention, about 10 drops a day.

Reference only — not a dosage instruction

Evidence:Traditional (systematized)
capsule · aerial parts

Part used: aerial parts

Traditional use: Symptomatic relief of headaches.

How to prepare (traditional): Capsules are made; tablets often contain other herbs.

Dosage note (descriptive only): For symptomatic relief of headaches, a 100 mg capsule daily.

Reference only — not a dosage instruction

Evidence:Traditional (systematized)

General preparation guide →

Associated conditions

Edibility

Edible parts: Leaves chewed traditionally but irritating - not recommended as food. | strongly bitter medicinal herb; chewing raw can ulcerate the mouth | Leaves taken (2–3/day on bread for migraine) but can cause mouth ulcers — not a general food

Toxic lookalike warning

Avoid confusing with other daisy-family plants.

Nutritional notes

Not relevant. | Not a food.

Healing traditions

European
Sources (4)

  1. NCCIH Feverfew fact sheet
  2. Grieve M., A Modern Herbal — botanical.com/botanical/mgmh/f/feverf10.html
  3. Encyclopedia of Herbal Medicine (book, p.140) — Andrew Chevallier, English, 2016
  4. Hoffmann D., Medical Herbalism (2003) — materia medica, Tanacetum parthenium

All sources →

Not medical advice. Consult a qualified healthcare professional before using any plant or preparation.